CLARY SAGE
Description
Salvia sclarea, or clary sage, is a semi-perennial plant cultivated in various countries (France, Ukraine, China). The entire plant contains a high concentration of sclareol, a powerful molecule prized for its capacity to be transformed into derivatives with an ambery odor. The fields of clary sage are harvested in July.
Extraits : Absolute
Origine : BULGARIA, FRANCE
certifications : KOSHER
Salvia sclarea L.
Absolute
BULGARIA, FRANCE
Code F2630
CAS TSCA 8016-63-5
CAS EINECS 84775-83-7
Origin
Salvia sclarea, or clary sage, is a semi-perennial plant cultivated in various countries (France, Ukraine, China). The entire plant contains a high concentration of sclareol, a powerful molecule prized for its capacity to be transformed into derivatives with an ambery odor. The fields of clary sage are harvested in July.
We produce this absolute at our production unit in Valréas in southern France.
Hay
Aerial part
KOSHER
Technical
data sheet
Chemical safety
data sheet
We produce this absolute at our production unit in Valréas in southern France.
Technical
data sheet
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Chemical safety
data sheet
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Certifications
certificate
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Allergens
certificate
IFRA
certificate
Purity & origin
certificate
Global product
list
Tarifs
Perfumery
In perfumery and cosmetics, this absolute offers notes of tea and tobacco that give a lot of elegance to the composition. Ideal in fougère or woody accords, it can also give very interesting honeyed herbaceous effects in association with floral notes.
Food flavors
Clary sage absolute provides an herbaceous note in beverages and spirits. It is especially well-suited for alcoholic flavors.
JAN
FEV
MAR
AVR
MAI
JUIN
JUI
AOU
SEP
OCT
NOV
DEC
In perfumery and cosmetics, this absolute offers notes of tea and tobacco that give a lot of elegance to the composition. Ideal in fougère or woody accords, it can also give very interesting honeyed herbaceous effects in association with floral notes.
Clary sage absolute provides an herbaceous note in beverages and spirits. It is especially well-suited for alcoholic flavors.
JAN
FEV
MAR
AVR
MAI
JUIN
JUI
AOU
SEP
OCT
NOV
DEC
