The oak that we purchase comes from trees growing in the vast forests of the Allier region of France. These hundred-year-old oaks from certified forests are grown for the production of barrels and casks that are used to age the finest wines. The wood is stored and dried for more than one year before being cut into staves. When properly aged it emits the finest tannins, whose qualities are expressed in the barrels as the wines mature.
Origin
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